Pastry Chef- Fine Dining Restaurant in Sommeset- Fantastic Perks- 38K

COREcruitment International

35000 Annual

Shepton Mallet (BA4 4BY)

Permanent

We are currently seeking a skilled and passionate Chef de Partie to join the kitchen brigade at a well-regarded fine dining restaurant in Somerset. This is an exciting opportunity for someone with high-end kitchen experience who is ready to take on more responsibility in a creative and supportive environment.

Hospitality & Tourism

COREcruitment International

35000 Annual

Shepton Mallet (BA4 4BY)

Permanent

We are currently seeking a skilled and passionate Chef de Partie to join the kitchen brigade at a well-regarded fine dining restaurant in the Southwest. This is an exciting opportunity for someone with high-end kitchen experience who is ready to take on more responsibility in a creative and supportive environment click apply for full job

Commis Chef/Chef de Partie

Hospitality & Tourism

Charlton Somerset Hospitality Limited

28000 Annual

Shepton Mallet (BA4 4PR)

Permanent

Job Summary We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and production, with a keen understanding of food safety standards. As a Line Cook, you will play a crucial role in delivering high-quality dishes while maintaining the efficiency and cleanliness of the kitchen click apply for full job

Senior Sous Chef

Hospitality & Tourism

Charlton Somerset Hospitality Limited

35000 Annual

Shepton Mallet (BA4 4PR)

Permanent

OverviewWe are seeking a passionate and skilled Senior Sous Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and a commitment to maintaining high standards of food safety and quality. As a Sous Chef, you will play a vital role in managing kitchen operations, supervising staff, and ensuring that our guests receive exceptional dining experiences click apply for full job

Chef de Partie - Live in

Hospitality & Tourism

The Newt in Somerset

35000 Annual

Castle Cary (BA7 7NG)

Permanent

Chef de Partie - The Botanical Rooms

Catering Supervisor

Hospitality & Tourism

Chartwells

13.45 Hourly

Bruton (BA100)

Permanent

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he click apply for full job

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